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Some Colombian dishes through street food

Start discovering Colombia with its street food

Whether you’re in a large or small town, you’ll always find a street stand (cooking street food). This is called Colombia "walking" . You can discover the most sold dish in Colombia, the arepa . It will be declined in all forms with white corn flour or yellow flour. It is a mix of corn flour that is then mixed with water and salt ( masa ). The arepa is then handmade and flattened in a plastic sheet with the underside of a pan or something flat. Colombian arepas with chorizo

Flickr – william.neuheisel

Then the bread will be served fried or in the oven. It’s less light but it’s much better. It can be served with a chorizo (regional sausage), morcilla (black pad) or a meat pike. You can also find grilled corn, or patacones de « platanos » (green bananas). Morcilla Colombia

Flickr – PincasPhoto

L’ arepa is one of the basics of Colombian food that is also found at breakfast ( desayuno ) to accompany him tinto (black coffee).

Then they can be filled with an egg ( arepa con huevo ) as on the Caribbean coast. You can add chopped meat, groaned chicken, etc... There is a variant for breakfast with queso costeño (dried cow cheese from the coast) served with hot chocolate. It is still served a lot of dishes like fish soups, and fried fish on the beaches to Barranquilla and Santa Marta. Empanadas Colombia

Flickr – stu_spivack

Another dish served in Colombia is called a empanada made of corn flour a little like arepas and stuffed with potato and meat as on Bogota in particular. In Medellín, they stuff them with chorizo. They are then fried and served with a Aji (garniture based on on onion, tomato, chili, olive oil and cilentro - Coriander. Picada Colombia

Flickr – mmmyoso

There are many Ambient who sells perros calientes (hot dogs) and hamburgesas which are not really Colombian but served generously with more Colombian trims like Dads French (frites), beans, corn, green salad, pickles, etc... He also sells chicharon , tamales , and mult regional dishes. Hamburguesa Colombia

Flickr – marcotruiz

Finally, there are sellers of sweets like pineapple cut into cubes, mangoes with green lemon and salt or pepper. Mangoes are also served with concentrated sweet milk. He has salpicons fresh fruit (salade of fresh fruit with watermelons, pineapples, strawberries, etc...) street fruit vendors are the best ambassadors to make you discover the carambole , arbol tomato , guarambola and lulo , as well as fruit juices and granizados (on the Caribbean coast). The latter is a fresh fruit juice flowing on peeled ice. Frutas Colombia

Wikimedia – C arango

This article was written by Dominique Bauche of the blog

Benjamin White

Benjamin White

I'm Benjamin White, a passionate traveler forever captivated by the world's allure. Life's journey is my greatest inspiration, teeming with vibrant moments, from summiting majestic peaks to immersing myself in diverse cultures. Every destination has a unique story, and I'm here to share those stories with you. Through my narratives, I aim to ignite your wanderlust, offering insights, tips, and the sheer joy of exploration. Let's embark on this extraordinary adventure together, unveiling the world's hidden treasures and creating lasting memories that define our shared wanderlust-filled lives.

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